Specials - Elgin
Bowls
Sirloin steak slices over chili lime rice with fire-roasted vegetables, pico de gallo, avocado, chimichurri sauce, and Chihuahua cheese.
All-white-meat Mediterranean chicken shawarma, falafel, chopped tomato, pickled red onion, Kalamata olives, cucumbers, crumbled feta, EVOO, and tzatziki sauce served over rice.
Seasoned braised beef barbacoa, roasted corn & pepper medley, sliced avocado, Chihuahua cheese, pico de gallo, and roasted whole jalapeño.
Handhelds
Grilled bratwurst, soft pretzel roll, sauerkraut, and grilled onions with Düsseldorf mustard on the side.
Golden fried chicken schnitzel, Swiss cheese, grilled onions, sauerkraut, Düsseldorf mustard, mayo, and pickles on a toasted pretzel bun.
Golden fried pork schnitzel, Havarti cheese, mushrooms, Düsseldorf mustard, mayo, and pickles on a toasted pretzel bun.
Angus beef burger topped with grilled bratwurst, Swiss cheese, grilled onions, and Düsseldorf mustard on a Bavarian pretzel bun.
Sweet & Savory Starts
4 slices of our signature hardwood smoked bacon. Baked with brown sugar, black pepper, cayenne, and a maple syrup drizzle.
Craft Donuts
Our signature donut, stuffed with creamy vianilla filling, topped with sweet maple syrup and crispy bacon, for the perfect combination of sweet & savory!
Our signature donut, coated with cinnamon sugar and drizzled with apple cider cream anglaise and roasted Fiji apples.
Our signature donut, blended with pumpkin and warm fall spices, stuffed with creamy vanilla filling and topped with candied pecans.
Try all 3 of our signature fall donuts!
Oktoberfest Classics
Our signature pancakes blended with pumpkin and spice, topped with candied pecans and cinnamon butter. Served with two eggs, bacon, or sausage.
Fresh Granny Smith apples and pure cinnamon glaze.
French toast, battered and coated with cinnamon sugar, and drizzled with apple cider cream anglaise and roasted Fiji apples. Served with two eggs, bacon, or sausage.
Served with lemon wedges and powdered sugar.
The oven-baked delight is filled with fresh spinach, onion, tomato, and mushrooms; topped with Havarti cheese (allow 20 mins).
Bratwurst chopped with onions, red and green peppers, and aged cheddar cheese on a bed of hash brown potatoes. Served with two eggs and your choice of toast.
Tender pork loin hand-breaded and lightly fried, smothered in a dark Portobello mushroom gravy. Served with two eggs and your choice of potato and toast.
Seasoned beef barbacoa, grilled jalapeño, pico de gallo, fresh avocado, Chihuahua cheese, and chipotle aioli drizzle served over hash browns, choice of toast, pancakes, or flour tortillas.
Hand Warmers
Featured Beer
Breakfast Cocktails
Our original - Tito's Vodka, Celery Salt Rim, and Gourmet Garnish.
Fresh-squeezed orange juice mixed with Tropical Fruit, and Sparkling Champagne.
Sparkling Wine, Pumpkin Spice Apple Cider, and Cinnamon Sugar Rim.